Chicken tenders or any sliced chicken meat
Your favorite hot sauce
2 eggs beaten in a bowl
1 bag of crushed pork rinds
Bacon grease, butter or your favorite animal fat
One of our favorites and super easy.
Cut slits into chicken breasts
Stuff with butter and brie
Baked at 350 degree for about 35 minutes.
Reduce the cooking juices down a little in a frypan, add a dash of cream and grated Parmesan cheese then cook til thickened a little. I don’t have measurements – I kind of wing it. 🙂
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Fill pancakes with chopped or shredded chicken or pork, roll up and top with Hollandaise Sauce.
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